Author: katie

Expowest: Going Beyond Sustainability to the Future of Food.

It’s been a few days since Expowest 2018 came to a close. I’ve had some time to digest the impact, and I want to share my takeaways with you. Yes, there were a ton of vendors there with some very innovative products- too many to sample them all. But for me, this year wasn’t about…
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save the bees katie jones copywriting

Ep. 002 Saving honey bees and building community with Shandy Carroll from GloryBee

Did you know that bees are responsible for pollinating more than 1/3 of our food? They are key indicators of the health of our food system and communities.   We can help bee populations by providing habitat, decreasing the use of pesticides, and purchasing products from ethical food companies who practice social responsibility. GloryBee Foods, located in…
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ethical eating katie jones copywriting

Ep. 001 How to make ethical eating easy with Paul Hellier, founder of Fair Food Forager

What if you could reduce the amount of waste generated by the food industry? What if there was an easy way to make a small change with a big impact?   We need to empower people and show people that you don’t have to have the weight of the world on your shoulders. You don’t…
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katie jones food industry copywriter

Food Heroes Podcast

Food Heroes Podcast: Food industry influencers using business to change the world. WE HAVE MOVED TO FOODHEROESPODCAST.COM   “A tiny change today brings a dramatically different tomorrow.” Richard Bach, One          

k80jones interview with Red Duck

Red Duck Foods: How this saucy B Corp is turning the tables on the condiment kings.

Move over Heinz and Hunts Red Duck has a formula for success and a community to back them. Red Duck is a member of a growing movement to redefine success in business. For-profit companies who strive to meet higher standards of social and environmental performance, transparency, and accountability are becoming Certified B Corporations. I spoke…
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